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TZID:Europe/Bucharest
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DTSTART:20001029T040000
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DTSTART:20000326T030000
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BEGIN:VEVENT
UID:20260709T175840Z - 1724@odoo19
DTSTART;TZID=Europe/Bucharest:20260317T100000
DTEND;TZID=Europe/Bucharest:20260317T160000
CREATED:20260709T175840Z
DESCRIPTION:<a href="https://odoo.s4b.ro/event/digitalization-conference-fo
 r-food-industry-companies-1">Digitalization Conference for Food Industry C
 ompanies</a>\nTake part in this event\, critical information will be share
 d about the future of your company. This conference is for you if: as an o
 wner: you feel that the operations of your company with more than 20 emplo
 yees are not transparent enough as a CEO / managing director: you see that
  a lot of time is being spent on administrative work\, you would like to i
 ntroduce a performance-based bonus system but you don’t have enough data
  to support it as a production manager: you constantly struggle with produ
 ction planning and inventory management challenges as a HACCP and quality 
 management officer: you are continuously fighting with filling out registe
 rs and hoping there might be a better solution as a sales manager: you are
  concerned that when salespeople change\, information gets lost\, data is 
 scattered across multiple places\, and you feel that the sales process sho
 uld be modernized This conference is NOT for you if: you already have an E
 RP (Enterprise Resource Planning) system in place that you are completely 
 satisfied with and you have already developed your company’s digitalizat
 ion strategy for the next 5 years and have started implementing it Program
  10.00-11.30 Kósza Aliz: The Balance of Hard and Soft Factors Where do mo
 st companies fail in the development process\, and to what extent do they 
 recognize the losses? Why is a System important in building a strategy? 12
 .00-12.30 – Jancsó Ernő: ERP Implementation for Food Manufacturers Typ
 ical challenges\, the transformation process\, and solutions. 12.30-13.30 
 Ferencz Zoltán: Manufacturing\, inventory\, traceabilty for Head of Manuf
 acturing and HACCP coordinators 12.30-13.30 Molnos Imre és Jancsó Ernő:
  Digitalization of Sales B2B webshop\, CRM module\, EDI\, loyalty points\,
  and more efficient sales processes. Designed for sales managers! 14.30-15
 .00 Ferencz Zoltán: Benefits of Digitalization for Managers Dashboard mod
 ule and [...]
DTSTAMP:20260709T175840Z
LOCATION:ASOCIATIA DE DEZVOLTARE INTERCOMUNITARA "HARGHITA BUSINESS CENTER"
 \, Str. Ii. Rákóczi Ferenc Nr. 84\, Odorheiu Secuiesc HR 535600\, Romani
 a
SUMMARY:Digitalization Conference for Food Industry Companies
X-ALT-DESC;FMTTYPE=text/html:<a href="https://odoo.s4b.ro/event/digitalizat
 ion-conference-for-food-industry-companies-1">Digitalization Conference fo
 r Food Industry Companies</a>\nTake part in this event\, critical informat
 ion will be shared about the future of your company. This conference is fo
 r you if: as an owner: you feel that the operations of your company with m
 ore than 20 employees are not transparent enough as a CEO / managing direc
 tor: you see that a lot of time is being spent on administrative work\, yo
 u would like to introduce a performance-based bonus system but you don’t
  have enough data to support it as a production manager: you constantly st
 ruggle with production planning and inventory management challenges as a H
 ACCP and quality management officer: you are continuously fighting with fi
 lling out registers and hoping there might be a better solution as a sales
  manager: you are concerned that when salespeople change\, information get
 s lost\, data is scattered across multiple places\, and you feel that the 
 sales process should be modernized This conference is NOT for you if: you 
 already have an ERP (Enterprise Resource Planning) system in place that yo
 u are completely satisfied with and you have already developed your compan
 y’s digitalization strategy for the next 5 years and have started implem
 enting it Program 10.00-11.30 Kósza Aliz: The Balance of Hard and Soft Fa
 ctors Where do most companies fail in the development process\, and to wha
 t extent do they recognize the losses? Why is a System important in buildi
 ng a strategy? 12.00-12.30 – Jancsó Ernő: ERP Implementation for Food 
 Manufacturers Typical challenges\, the transformation process\, and soluti
 ons. 12.30-13.30 Ferencz Zoltán: Manufacturing\, inventory\, traceabilty 
 for Head of Manufacturing and HACCP coordinators 12.30-13.30 Molnos Imre 
 és Jancsó Ernő: Digitalization of Sales B2B webshop\, CRM module\, EDI\
 , loyalty points\, and more efficient sales processes. Designed for sales 
 managers! 14.30-15.00 Ferencz Zoltán: Benefits of Digitalization for Mana
 gers Dashboard module and [...]
END:VEVENT
END:VCALENDAR
